Kristie, mum of two from Queensland, is The Good Guys Home Chef Blogger, and she’s all about Real Food Cooking
Today is Jamie Oliver’s Food Revolution Day – a day to celebrate real food, knowing where it comes from and how to cook it. So, in the spirit of keeping basic cooking skills alive, Concerts New York here is a simple, delicious, nutritious … Continued
Hello! I’m so excited to be back blogging for you again! I hope you all had a lovely Easter and ate your fair share of hot cross buns. Speaking of buns in the oven, I’m delighted to announce that I’m expecting … Continued
Well, I hope you all had as much fun baking Jamie Oliver’s Ministry of Food St. Clement’s Butter Biscuits as I had judging … but you did make it hard, with so many fantastic entries! The Good Guys, Jamie’s Ministry … Continued
I’ve just pulled my glazed ham out of the oven, and I’ve got to tell you – it smells pretty darn good! It’s the first time I’ve ever given glazed ham a go; we usually opt for the cold, smoked … Continued
A recipe for delicious, buttery biscuits that double as edible decorations AND the chance to win a Breville Scraper Mixer and Breville Electronic Kitchen Scales … I’m starting to feel like the jolly red man himself! Truth be told, it’s … Continued
If you’ve been searching for the perfect Christmas pud recipe, you can stop looking! I have a very special Jamie Oliver recipe to share with you – Jamie’s Nan’s Christmas Pud, thanks to The Good Guys and Jamie’s Ministry of Food Australia, … Continued
With Christmas just a handful of weeks away, it’s time to start thinking about Christmas Planning and what will be gracing your festive table this year. Christmas menus are quite a personal thing – but whether you do lunch, dinner, … Continued
The shops are draped in their Christmas finery, carols ring-ting-tingling, and school kids are counting the days until summer holidays. Yep, it’s that time of year again folks! Time to get your jingle on. Over the next few weeks I’ll … Continued
Another week, another exclusive Jamie Oliver recipe from his Ministry of Food Australia! Houmous. Hummus. Hummous. Hommus. Whichever way you like to spell it, it’s delicious, and so versatile. Homous and wholewheat rice crackers are my go-to afternoon snack. It’s … Continued
We all know and love Jamie Oliver’s 30 Minute Meals – the top-selling cookbook, the television series. Cooking couldn’t be more simple, right? Wrong! Jamie’s 15 Minute Meals hits the shelves in Oz this week, and it promises to be … Continued